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Cajun Night before Christmas by James Rice (Illustrator), “Trosclair” (Author)

In Cajun Night before Christmas, Trosclair the alligator tells Santa Claus a secret that he’s been keeping for years. He reveals that he is actually from Louisiana, and not the North Pole like everyone thinks. Santa is so touched by Trosclair’s honesty that he gives him a special gift – a set of Mardi Gras beads.

Trosclair is overjoyed, and goes off to tell his friends the good news. This heartwarming story shows that it’s never too late to tell the truth and be rewarded for it.

If you’re looking for a unique take on the classic Christmas story, then you’ll want to check out Cajun Night before Christmas. This charming book is set in Louisiana and tells the story of Papa Noel, who comes to visit a family on Christmas Eve. The illustrations are beautiful and capture the spirit of the Cajun culture.

This is a great book for kids and adults alike.

-What is the Cajun Night before Christmas About

The Cajun Night Before Christmas, also known as ‘A Bayou Christmas,’ is a children’s picture book written in the dialect of Louisiana French. It tells the story of Santa Claus visiting a bayou on Christmas Eve. The illustrations in the book are by James Rice, and it was first published in 1984.

Cajun Night Before Christmas

The Cajun Night before Christmas Pdf

It’s hard to believe that Christmas is only a few weeks away! If you’re like me, you’re probably scrambling to get all your shopping done and your holiday plans in order. But don’t forget the most important part of the season – the food!

And what better way to celebrate than with a traditional Cajun feast? If you’re not familiar with Cajun cuisine, it’s basically a fusion of French and Southern cooking, with a focus on bold flavors and spices. Think gumbo, jambalaya, etouffee… mouth-watering dishes that will have your guests coming back for seconds (and thirds!).

One of my favorite things about Cajun food is that it’s perfect for large groups. You can make a big pot of gumbo or jambalaya and feed everyone easily – plus, there are always leftovers for lunch the next day. Win-win!

If you’re feeling adventurous this holiday season, I highly recommend giving Cajun cuisine a try. Trust me, your taste buds will thank you!

Conclusion

It’s Christmas Eve, and all through the bayou, the Cajuns are getting ready for a big night of celebrating. They cook up a huge pot of gumbo, hang up their stockings, and wait for Santa to arrive. But when Santa finally does show up, he’s not alone.

He’s brought along some very special guests: Louisiana swamp creatures like alligators, nutria, and snakes! The Cajuns are thrilled to see these strange animals, and they all have a great time together on Christmas Eve.

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